Skip to content

Little Red Bird Kitchen

One kitchen. Two hands. My Whole Heart.

  • Home
  • About
  • Digesting Grace
  • Recipes

Category: Recipes

St. Patrick’s day Irish Car Bomb Cupcake recipe

March 17, 2012March 21, 2012Leave a comment

Recipe.

A chocolate stout cupcake with an Irish whiskey ganache and topped with a Bailey's Irish cream frosting.

Spread the Word:

  • Tweet
  • Email a link to a friend (Opens in new window) Email
  • Print (Opens in new window) Print
Like Loading...

Posts navigation

Older posts
Newer posts

Enter your email address to follow this little red bird and receive new posts right to your inbox.

Kitchen Archives

Recent Posts: Little Red Bird Kitchen

Goat cheese, honey, and cracked pepper crostini

Dutch Apple Pie

Rebel Chocolate Chip Cookies

Avocado Deviled Eggs

Chocolate Peanut Butter Pi in a jar (no bake)

Berry frozen yogurt 

Original and Strawberry Rice Crispy Treats

Gluten-Free Chocolate Chip Cookies 

Going Wheat-free for ABC

Almond butter balls (low carb)

Little Red Bird Kitchen

Little Red Bird Kitchen

View Full Profile →

Create a free website or blog at WordPress.com.
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Subscribe Subscribed
    • Little Red Bird Kitchen
    • Join 107 other subscribers
    • Already have a WordPress.com account? Log in now.
    • Little Red Bird Kitchen
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...
 

    %d